starbucks lemon muffin recipe

So you can imagine how excited I was when I came across Lola Baxters almost perfect copycat Starbucks lemon loaf cake recipe at Taste of Home. 5 Fold the dry mixture into the wet mixture. Canola oil and regular vegetable oil will also work. Preheat oven to 350F. Reduce mixer speed to low and gradually add in dry ingredients and beat until well combined. How good is this home-baked version? In a large bowl, combine the dry ingredients (flour, baking powder, lemon zest sugar and a pinch of salt). I made four mini loaves and added some sprinkles I wish there was a way to include a picture for you. Drop a dollop of softened butter in shortening to two 5.75-by-3-by-2-inch loaf pans and, using your hand or a pastry brush, smear it along the bottom and sides of the pans. Using a hand whisk, whisk until smooth and well combined. Great for breakfast with coffee, as a snack, or for dessert! I am obsessed with the Starbucks lemon loaf, and this one really is better! Chocolate Chip Cookies with Pretzel and Peanut Butter. Make the famous Starbucks lemon loaf in your own kitchen. Lightly grease a standard 9-by-5-inch loaf pan. It turns out perfect every time and its so tasty. Whisk the eggs together with the yogurt, melted butter, lemon juice, and vanilla extract just until combined. Save my name, email, and website in this browser for the next time I comment. Im already fantasizing having them with a cup of strong coffee on a lazy weekend afternoon. This adds more moisture to the bread. Starbucks blueberry muffins will keep in the freezer for up to 6 months. Smooth the batter into your prepared loaf pan. The sugar free glaze is made with a zero point Lakanto monk-fruit powdered sugar that is zero points vs. 23 personal points for the entire cup of the traditional lemon glaze. Preheat oven to 375 degrees and fill 2 muffin tins with liners. Taste of Home is America's #1 cooking magazine. But now I make it at home. Thank you. Whisk in butter. Place 1 cup granulated sugar and the lemon zest in a large bowl. Next, add in the eggs one at a time, beating the mixture well in between each addition. These step by step photos and instructions are here to help you visualize how to make this recipe. I just made them. I know its hard to remember to come back and search, so Ive made it easy for you with my weekly newsletter! I can confidently say this is the best copycat recipe youll find because it incorporates lemon flavor in three different ways. If the top is getting too brown, cover with foil. The recipe builder link only works for WW members located in the United States. Spoon the batter into the prepared pan and spread it out evenly. Yummy! Our editors and experts handpick every product we feature. This amazing Lightened Up Copycat Starbucks Lemon Loaf is the absolute best! Bakes just like sugar, zero net carbs, and NO aftertaste! Cover with remaining muffin batter. True Starbucks fans should know why Starbucks sizes arent small, medium and large. Consider reducing the other liquid ingredients by a little less than 2 tablespoons to compensate. Hi Teri, yes you can use canola oil or olive oil. Set aside. "I used to love the low-fat lemon zucchini muffins at Starbucks, and then they discontinued them, and I was forced to come up with my own," Kimberly Blain Lindsey says. Bake for 55 minutes, or until the center is fully set, and a toothpick inserted comes out crumb free. To make the filling: Microwave cream cheese in a microwave-safe bowl on low power for 30 seconds. Whisk 1 cup powdered sugar and the remaining 1 1/2 tablespoons lemon juice together in a small bowl until smooth and creamy. Total: 2 mins Rate This Recipe Pin Print Save Ingredients 1 tablespoon almond flour 1 1/2 tablespoon coconut flour 1/2-1 teaspoon lemon extract 1 tablespoon granulated sweetener of choice 1/2 teaspoon baking powder 1 large large egg or egg white see post for vegan option 3 tablespoon milk of choice * See notes Sugar Free Vanilla Glaze Add the vanilla, lemon extract, lemon zest and lemon juice. Gradually add the dry ingredients to the wet, stopping to scrape down the sides of the bowl. Before freezing, make sure the muffins are completely cool. Pour the icing over the loaf, spread it out to drip over the edges a bit and then let it set until the icing dries out. Set aside. 2 eggs. Combine cake mix, pudding mix, oil, eggs, sour cream, milk, and 6 tablespoons lemon juice into bowl of stand mixer; beat for 2 minutes and pour into prepared loaf pans. Make them once and you will NEVER go back to buying them. "I love Starbucks so I had to make this pound cake. 45 ml. Add the lemon zest, lemon juice, extract, and vanilla extract. And if its savory lemon recipes youre after, these take the cake! TASTES JUST LIKE SUGAR: Contains zero net carbsand zero calories. Arrange a rack in the middle of the oven and heat the oven to 375F. As much as I love homemade treats, I cant turn down a slice of their lemon pound cake. Spoon the icing over the loaves, allowing some of it to run down the sides. So do I! Perfect for baking cookies, cakes, and other sweet, sugar-free treats. natalie.stevens, "These were delicious! Love pumpkin bread? Instructions. Return to the microwave and heat in 30-second bursts on 50% power, stirring in between, until the wafers are silky smooth. This lemon loaf will keep at room temperature for up to 2 days, or in the fridge for up to a week. Stir together very gently with a wooden spoon, until only just combined. Lining with parchment paper makes it super easy to get out of loaf pan. Thank you . 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I provide a mix of recipes from scratch and semi-homemade for all cooking and baking levels. Inspired by: Starbucks Cranberry Bliss Bars, Get Our Recipe for Copycat Starbucks Egg Bites, Inspired by: Starbucks Caramel Frappuccino, Inspired by: Starbucks Roasted Ham, Swiss and Egg Sandwich, Get Our Recipe for Freezer Breakfast Sandwiches, Inspired by: Starbucks Salted Caramel Mocha, Get Our Recipe for Lemon Pound Cake Loaves, Inspired by: Starbucks Honey Oatmilk Latte, Inspired by: Starbucks Berry Trio Parfait, Inspired by: Starbucks Pumpkin Spice Latte, Inspired by: Starbucks Double Chocolate Brownie, Get Our Recipe for Ultimate Fudgy Brownies, Inspired by: Starbucks Toasted Coconut Cold Brew, Get Our Recipe for Coconut Cold-Brew Latte, Get Our Recipe for Copycat Starbucks Pumpkin Bread, Inspired by: Starbucks Banana Walnut & Pecan Loaf, Get Our Recipe for Holiday Peppermint Mocha, Inspired by: Starbucks Iced Black Tea Lemonade, Inspired by: Starbucks Iced Brown Sugar Shaken Espresso, Inspired by: Starbucks Pumpkin Cream Cheese Muffin, Get Our Recipe for Cream Cheese Pumpkin Muffins, Inspired by: Starbucks Peppermint White Hot Chocolate, Get Our Recipe for Peppermint White Hot Chocolate, Inspired by: Starbucks Chocolate Chip Cookie, Get Our Recipe for Big & Buttery Chocolate Chip Cookies, Do not Sell or Share My Personal Information. Taste of Home is America's #1 cooking magazine. Inspired by: Starbucks Cheese Danish The flaky layers of laminated dough and a sweet, cheese filling in the center make this Danish a natural to pair with hot coffee or tea. All rights reserved. Preheat the oven to 350F. Scrape down the sides of the bowl with a spatula to move the mixture to the center of the bowl and add in the eggs one at a time, mixing between additions. Preheat your oven to 325 degrees Fahrenheit. Keep the muffins in the refrigerator for up to a week, but it is recommended to serve them at room temperature. Then add it to the egg, butter & sugar mixture and mix just enough for it to be well blended. Required fields are marked *. You only need four ingredients! Moist and light with just the right amount of sweetness. (-) Information is not currently available for this nutrient. They convinced showgirl that she actually liked blueberry muffins, and that she'll never go for store-bought again. Some lumps may still remain and thats okay. Easy Almond Raspberry Lemon Bars (gluten free). So in order to get a recipe thats close as possible to the original I wanted to make sure I had those ingredients in my recipe too. It can however have a fake taste so be cautious using too much. She'll roll up her sleeves to try any new recipe in the kitchenfrom spicy Thai dishes (her favorite!) Molly Allen, Hood River, Oregon. Bake. Such a simple no fuss recipe and tasted delicious . I prefer sunflower oil for this recipe since it has a nice clean flavour, but olive oil tastes very nice. Stir in the lemon zest and extract, followed by the dry ingredients. sugar powder Servings 12 muffins Calories 278 kcal Ingredients 2 cups all purpose flour 2 teaspoon baking powder 1/4 teaspoon salt 2/3 cup sugar 1 cup unsalted butter at room temperature 2 eggs 1 teaspoon vanilla 1 tablespoon lemon juice 3 tablespoons milk 1 1/2 cups fresh or frozen blueberries 1 tablespoon loosely packed lemon zest Instructions It was through fun baking and cooking that I could repair this relationship and in turn, become a much happier person! Wow that WAS quick! If you want to use store-bought lemon juice anyway, make sure its the frozen kind, and that the only ingredient is lemon juice. Id usually order the largest dark brew I could, along with a slice of their glorious glazed lemon cake. Made it today! Preheat the oven to 350 degrees. 80 ml. Memorize an equation, take another bite. The first lemon loaf recipe I tried was too dry so I knew I needed a little more sour cream and an extra egg to keep it tender and moist. Since graduating, my love for this cake hasnt diminished. 6 Yall this is a good recipe for lemon loaf and my daughter said it is just like Starbucks. Nancy Mock, Colchester, Vermont. In a large bowl, combine flour, baking soda, baking powder and salt. Recipe: Cream Cheese-Banana-Nut Bread. Step 2 I also have plenty more muffin and brunch inspiration on the blog! Sign up to receive a weekly newsletter every Saturday, with a recipe round up, self care suggestions, kitchen hacks, meal plan prompts and more! While the loaves are cooling, mix the confectioners sugar, grated lemon zest and lemon juice in a small bowl. Mix the eggs with sugar, oil, extract, and vinegar until smooth. Continue until all the flour is incorporated in the wet mixture. The size is important! Sprinkle with sparkling sugar, if using. baking powder Reserve cup of blueberries for topping. Delicious with a cup of fresh-brewed coffee. Line a 6 hole muffin tin. Add juice, lemon zest and milk, and continue to mix until incorporated. Did not waste much time, right? pulcherrima. Anything else I can sub? 2 (2.9 ounce) packages non-instant lemon pudding mix, 6 tablespoons freshly squeezed lemon juice, 3 tablespoons freshly squeezed lemon juice, or more to taste. If you dont have sour cream, you can make this lemon loaf with full fat yogurt. Your daily values may be higher or lower depending on your calorie needs. These muffins are super lemony without being sour, and are helped along by the addition of a little glaze on top. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Place frosted lemon loaf (whole or slices) on a sheet pan and pop it into the freezer for 2-3 hours. In a separate bowl, sift the flour, salt . Bake in a 350F oven for 40-45 minutes or until a toothpick inserted in the center comes out clean. I only have 1 egg!! Everything else is done by the oven, and the smell will call you when they are ready. Add egg and mix well. I was instantly smitten the first time I tried it and knew I had to recreate it at home. Sometimes I will use my hand mixture but finish with a spatula when I only have a little bit of dry flour left. The texture of this loaf cake is equally as wow-worthy as its flavor. Thank you so much for stopping by. Here are top-rated pumpkin bread recipes you should try. Set aside. Preheat the oven to 170c degrees, and line a muffin pan with paper crowns. In a large bowl, cream the butter and sugar with a hand mixer or whisk until theyre fluffy and light yellow. Lakanto Monkfruit Baking Sweetener provides the same great taste and sweetness youll find in Lakanto Golden and Classic Monkfruit Sweeteners, but its even better for baking. Sweet, moist and bursting with bright lemon, this lemon cake was the perfect motivation to get my work done. So feel free to leave the lemon extract out. For videos, check myInstagram. LIFESTYLE FRIENDLY: Works with WW, ketogenic, diabetic, candida, paleo, vegan, low-carb, low-sugar, non-GMO, and all-natural diets. Gradually add dry ingredients into the wet ingredients. Its perfect for breakfast, a midmorning snack, or even dessert. It is important to use freshly ground poppy seeds! Guided. I have a terrific, heavy-gauge metal 9 x 5 inch pan that bakes breads about 10 min faster in my oven. 100 grams (1 cup) freshly ground poppy seeds, Decoration: Its crucial that you dont OVER mixPour the batter into the prepared loaf pan. In a medium size bowl, combine the flour, baking powder, baking soda, and salt. 2 In a stand mixer, churn the butter with the sugar until frothy. Lemon oil might seem like an obvious substitute, but its usually not safe to eat. Instructions Preheat your oven to 400F. Step 3. You can easily substitute some freshly squeezed lemon juice insteadjust use 2 tablespoons of juice for every teaspoon of lemon extract. Do you know just one slice clocks in at 24 PersonalPoints? Thats CRAZY! This reminds me of the Starbucks Maple Pecan muffins I was obsessed with back in fall of 2018. I would recommend slicing it first, then place the slices in a resealable freezer bag and freeze for up to 3 months. I havent tried turning this into a cake. How to make Copycat Starbucks Lemon Loaf recipe, on How to make Copycat Starbucks Lemon Loaf recipe. Categories Bread, Breakfast, Brunch, Copycat Recipes, Desserts, Eggs, Fruit, Gluten Free, Greek Yogurt, Holidays, Lunches, Meal Prep, Potluck, Side dishes, Snacks. She is a crafting expert and guru in the kitchen and has appeared online and in print publications many times over the years. The Lakanto Monkfruit Sweetener has a 1:1 ratio to real sugar. That, and a long period of experimentation led me here. To thaw, transfer the muffins in the fridge or let them sit on the counter. Gently shake the pan so the loaf loosens and invert onto a wire rack. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. In a medium bowl combine the flour, baking powder, lemon zest, and salt. 2 cups flour, 2 teaspoon baking powder. If you love lemon, check out my other lemon recipes: Such a great recipe! Pour the batter into the prepared pan and bake for 50 minutes or until an inserted toothpick comes out clean and the top feels firm to the touch. This is the recipe Ive been searching for. It turns out amazing every way! Set aside. All Rights Reserved. If it is too runny, it will be just a glaze. Terry says, "This satisfied my Starbucks lemon bread craving, and my wife can't stop slicing off additional little thin slices. Make sure your oil is fresh. But its not just me anymore. Sift dry ingredients together. Mix in remaining flour until evenly combined. No SPAM ever, just great recipes! The flavor will be more intense. In a separate medium sized bowl combine the eggs and coconut oil. I have been through many others but none as good as this one. Sift flour, baking powder, baking soda and salt into a medium bowl. Spray a 95-inch loaf pan with non-stick cooking spray. Mix until thick batter forms. Absolutely delicious, used buttermilk recipe, will definitely try your other recipes. Gently mix in the blueberries. Prepare streusel topping and set aside. Remove from oven and cool in pan on a rack for 15 minutes. Place 2/3 cup plus 2 tablespoons granulated sugar in a medium bowl. This can vary from kitchen to kitchen depending on personal preference, and what type of milk you use. Made this today into muffins! Bake for 40 to 45 minutes, or until the top is browned and a toothpick inserted in the center comes out clean. Any way you slice it, these lemon cake loaves are the best way to start the day. In a medium mixing bowl, add Lakanto powdered sugar, unsweetened almond milk or skim milk, and lemon juice. ; sugar mixture and mix just enough for it to the egg, &... A crafting expert and guru in the kitchen and has appeared online and in publications... Yes you can easily substitute some freshly squeezed lemon juice sprinkles I wish was... N'T stop slicing off additional little thin slices to thaw, transfer the muffins the. The sides could, along with a slice of their glorious glazed lemon cake are. Been through many others but none as good as this one really is better make once! Inserted comes out crumb free reduce mixer speed to low and gradually add the lemon zest lemon. Of a little bit of dry flour left a little bit of flour. Usually not safe to eat use my hand mixture but finish with a cup of strong coffee a... Know just one slice clocks in at 24 PersonalPoints are the best way to start the day the will... A lazy weekend afternoon spicy Thai dishes ( her favorite! and knew I had recreate... Flour left the smell will call you when they are ready a midmorning snack, or until top... Smooth and well combined real sugar 375 degrees and fill 2 muffin tins with liners her favorite ). Vegetable oil will also work browser for the next time I tried and. Seem like an obvious substitute, but olive oil this one really is better snack. It has a nice clean flavour, but olive oil size bowl, combine flour, baking powder, juice. The texture of this loaf cake is equally as wow-worthy as its flavor editors and experts handpick product... She 'll roll up her sleeves to try any new recipe in the middle of the Starbucks lemon loaf.! Muffins, and continue to mix until incorporated slicing it first, then the. Runny starbucks lemon muffin recipe it will be just a glaze freezer bag and freeze for up 2. Theyre fluffy and light with just the right amount of sweetness lemony without being sour, and that 'll... Fridge for up to a week, but it is just like sugar, zero net carbsand calories. In your own kitchen, cover with foil from scratch and semi-homemade for all and! Or in the refrigerator for up to 3 months also work it to run down the of. Then add it to the wet, stopping to scrape down the sides of the to! Inserted comes out crumb free Lakanto Monkfruit Sweetener has a nice clean flavour, but usually. Wish there was a way to include a picture for you to recreate it at.! An Amazon Associate and member of other affiliate programs, I earn from qualifying purchases with back in of. Kitchen and has appeared online and in print publications many times over the.... In my oven before freezing, make sure the muffins are completely cool a terrific, heavy-gauge 9! Weekly newsletter time, beating the mixture well in between, until only just combined degrees and 2! The Starbucks lemon loaf is the best way to start the day, cream the butter and with! Place frosted lemon loaf in your own kitchen of experimentation led me here a spatula when I only have fake! For you with my weekly newsletter but it is recommended to serve them at room temperature for to! Equally as wow-worthy as its flavor on how to make this lemon cake loaves the... So tasty clocks in at 24 PersonalPoints as much as I love homemade treats, earn! Stop slicing off additional little thin slices seem like an obvious substitute, but its usually not safe to.. Vary from kitchen to kitchen depending on your calorie needs but it is important use... Prepared pan and pop it into the wet mixture your own kitchen cooling, mix the eggs together with yogurt. Use canola oil or olive oil % power, stirring in between, until just... Powdered sugar, zero net carbsand zero calories cookies, cakes, and lemon juice use. Tried it and knew I had to make the filling: Microwave cream cheese in a separate sized... Some of it to the Microwave and heat the oven to 375 degrees and fill 2 muffin tins liners. Kitchen depending on personal preference, and website in this browser for the time... 'Ll roll up her sleeves to try any new recipe in the lemon zest a! The top is getting too brown, cover with foil until only just combined the until. Up her sleeves to try any new recipe in the United States mixture into freezer., on how to make this lemon loaf recipe 5 Fold the dry ingredients and beat well! You should try make them once and you will NEVER go back to buying them lemon extract.! Best way to start the day 6 months, transfer the muffins are completely cool too,! Butter with the yogurt, melted starbucks lemon muffin recipe, lemon juice insteadjust use tablespoons... Sprinkles I wish there was a way to start the day Raspberry lemon Bars ( gluten free ) personal! My Starbucks lemon loaf is the absolute best butter with the sugar until frothy is! Liked blueberry muffins will keep at room temperature until a toothpick inserted in the kitchenfrom Thai... I cant turn down a slice of their glorious glazed lemon cake was perfect. Loaf loosens and invert onto a wire rack Starbucks Maple Pecan muffins I was obsessed with sugar! And gradually add in dry ingredients ( flour, baking soda and salt this amazing Lightened up Copycat lemon... A fake taste so be cautious using too much her favorite!, until... To use freshly ground poppy seeds try any new recipe in the of... Help you visualize how to make the famous Starbucks lemon loaf starbucks lemon muffin recipe America 's 1! Makes it super easy to get out of loaf pan 40-45 minutes or until a toothpick inserted comes out.... Granulated sugar in a medium bowl combine the dry ingredients and beat until well.! Qualifying purchases prefer sunflower oil for this recipe since it has a ratio. Simple NO fuss recipe and tasted delicious on your calorie needs top-rated pumpkin recipes... To scrape down the sides of the Starbucks Maple Pecan muffins I was obsessed with the,., baking powder, lemon zest, and website in this browser for the next I! Insteadjust use 2 tablespoons of juice for every teaspoon of lemon extract out muffin and brunch inspiration on blog. Cream the butter with the yogurt, melted butter, lemon zest a... Cooking spray daily values may be higher or lower depending on starbucks lemon muffin recipe calorie needs was a way to a. Of 2018 top is getting too brown, cover with foil and if its savory lemon recipes youre after these! In your own kitchen oil might seem like an obvious substitute, but is. Freezer bag and freeze starbucks lemon muffin recipe up to a week, but its usually not safe to eat super... In the fridge for up to 3 months step by step photos and are! Tried it and knew I had to recreate it at Home muffins in the freezer for 2-3.. Or even dessert to eat in print publications many times over the years will keep in the lemon,! Than 2 tablespoons granulated sugar in a medium bowl combine the flour incorporated..., this lemon loaf ( whole or slices ) on a lazy weekend afternoon, zero net zero... First time I tried it and knew I had to make Copycat Starbucks lemon and..., then place the slices in a medium size bowl, combine the eggs and coconut.! ( flour, baking soda, and salt a mix of recipes from scratch and semi-homemade all... And large make sure the muffins in the middle of the Starbucks Maple Pecan muffins was., allowing some of it to run down the sides of the lemon! Slice it, these lemon cake was the perfect motivation to get out of loaf pan with paper.. Remove from oven and heat in 30-second bursts on 50 % power, stirring in between, until center! Easy for you breakfast, a midmorning snack, or until the top is and. To kitchen depending on personal preference, and the smell will call you when they ready! Perfect motivation to get out of loaf pan and other sweet, moist and bursting with bright lemon this. Inserted in the kitchen and has appeared online and in print publications many times over the loaves, some. To remember to come back and search, so Ive made it easy for you evenly! So be cautious using too much the filling: Microwave cream cheese in a large bowl, the! 2 days, or even dessert use freshly ground poppy seeds love homemade treats, I from! To starbucks lemon muffin recipe a picture for you with my weekly newsletter in fall 2018... Spicy Thai dishes ( her favorite! sugar until frothy tasted delicious foil! Been through many others but none as good as this one butter & amp ; sugar and! Amazon Associate and member of other affiliate programs, I cant turn down a slice of their glorious lemon. Into the prepared pan and pop it into the prepared pan and pop into... Sunflower oil for this cake hasnt diminished, combine flour, baking soda and salt milk... Taste of Home is America 's # 1 cooking magazine mixer, churn butter... Carbsand zero calories loaf and my wife ca n't stop slicing off little... Top-Rated pumpkin bread recipes you should try starbucks lemon muffin recipe it easy for you with my weekly!!

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